Ingredients
- 2 Stemilt Pink Lady Apples, sliced
- 2 oz white rum
- ½ oz lemon juice
- ½ oz simple syrup
- Ground cinnamon
A delightful blend of muddled apples, rum, lemon juice, simple syrup and ground cinnamon.
Rate this recipe:
(3 votes, average: 4.00 out of 5)
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(3 votes, average: 4.00 out of 5)Loading...Instructions
- Muddle one of the apple slices in the bottom of a highball glass.
- Fill the glass with ice and top with rum, lemon juice, and simple syrup. Stir briefly to combine.
- Sprinkle the remaining apple slice with cinnamon and drop into the glass. Serve.
Nutritional Information
Per Serving
- Calories: 203
- Fat Content: .1g
- Saturated Fat Content: .1g
- Cholesterol Content: 0mg
- Sodium Content: 14mg
- Carbohydrate Content: 18.4
- Fiber Content: 1.1g
- Sugar Content: 5.1g
- Protein Content: .1g
