Ingredients
- 2 cups cored and chopped apple
- 4 cups chopped broccoli florets (about 1 1/2 pounds)
- 1 cup quartered, seedless red grapes
- 1/4 cup finely diced red onion
- 1/2 cup unsalted, roasted sunflower seeds
- 1/2 cup freshly squeezed orange juice
- 1 tsp apple cider vinegar
- pinch kosher salt
A quick and simple chop salad bursting with flavor and texture.
Rate this recipe:
(1 votes, average: 5.00 out of 5)
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(1 votes, average: 5.00 out of 5)Loading...Instructions
- Combine apple, broccoli, grapes, onion, and sunflower seeds in a large bowl. Set aside.
- In a small bowl, whisk together orange juice and apple cider vinegar. Add a pinch of salt, to taste.
- Pour dressing over apple-broccoli salad and toss to combine. Serve immediately.
Nutritional Information
Per Serving
- Calories: 379.8 mg
- Fat Content: 5.6 g
- Protein Content: 4.2 g
- Carbohydrate Content: 17.1 g
- Fiber Content: 3.9 g
- Sugar Content: 7.8 g
- Cholesterol Content: 0 mg
- Sodium Content: 29.1 mg
