Cottage Cheese with Peaches

|

Ingredients

  • 4 Artisan Organic peaches
  • 2 cup low-fat cottage cheese
  • 4 tsp sugar

This classic combo is a favorite among kids and adults alike.

Rate this recipe:
1 Star2 Stars3 Stars4 Stars5 Stars (31 votes, average: 4.00 out of 5)
Loading...
  • Yield
    4 servings
  • Prep time
  • Cook time
  • Total time
  • Cuisine
    American
  • In Category
    Snacks, Appetizer
  • Level
    Simple

Instructions

  1. Peel and slice peaches and sprinkle with sugar.
  2. Place 1/2 cup of cottage cheese in each of four serving bowls, and top with the peaches.

Nutritional Information

Per Serving

  • Calories: 139
  • Fat Content: 3 g
  • Saturated Fat Content: 1 g
  • Trans Fat Content: 0g
  • Cholesterol Content: 10 g
  • Sodium Content: 206 mg
  • Carbohydrate Content: 23g
  • Fiber Content: 3 g
  • Sugar Content: 20 g
  • Protein Content: 8 g

Share